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--Wine Reviews Wine Regions

Food & Wine: Archive

More Wine Reviews
(features in bold)

OUT OF THE BOTTLE

The "Paul Ippolito Talks Wine" weekly column is Web Wombat's resident wine critic's weekly judgement on all the most important drops of wine, and a must-read. Broken down into easy-to-read categories -- such as "something to impress", "value drinking", and "put this away for a while" -- each weekly write-up contains six new wines from a range of categories chosen from a wide variety of Australian and international wines. Bon Appetit!


Wine Appreciation

Semillon, Cabernet Sauvignon, Shiraz, Merlot,
Chardonnay, Pinot Noir, Riesling, Sauvignon Blanc

Wine Regions

South Australia, Victoria, New South Wales, Western Australia & Tasmania


More Recipes

Au Gratin Potatoes | Barbecued Salmon And Snow Pea Skewers

Linguine with Prawns and Sun-Dried Tomatoes | Australian Cuisine

Swordfish Teriyaki | Moroccan Cuisine | Middle Eastern Cuisine

Mongolian-style Lamb | Beef Bourguignon | Asparagus Scramble

Spicy Broccoli Fritters | Smoked Turkey with Sage and Rice Stuffing

Filo-Topped Apple Pie | Berries with Burnt Cream | French Apple Tart

Baked Breaded Tomatoes | Cashew Butter Chicken | White Wine Sauce

Chilled Chickpea and Potato Salad | Baked Cheese-Filled Sweet Peppers

Cheese Latkes with Fruit Topping | Kung Pao Chicken | Italian Rum Cake

Chinese Prawn and Chicken Soup | Ginger Chilli Crab Stir-Fry | Fish Soup

Roast Lamb and Garlic with Vegetable Sauce | Herb-marinated Snapper

Baked Ricotta with Grilled Vegetables | Aztec Oranges and Strawberries

Baby Spinach Tarts | Coq au Vin | Veal Steaks with Tomato Tapenade

Thai Beef Satay Money Bags | Crab Salad with Lime/Chilli Dressing

Barbecued Rosemary & Thyme Snapper | Barbecued Squid Salad

Thai Red Beef Curry | Baked Mandarin and Brandy Sabayon

Oyster-Mushroom Seafood Stir-Fry | Fettuccine With Rocket Pesto

Chilli And Lime Rice Noodles | Peking Duck | Smoked Trout Salad

Unfried "Fried" Red Snapper | Naan Bread | Spaghetti Carbonara

Beef Burritos | Egg Rolls | Pumpkin Lasagne | Tandoori Chicken

Simple Fried Rice | Chicken Cassoulet | Creamy berry mousse

Indian Dhal | Vegetarian Bean Chilli | Brochette Dijon Flambe

Dijon Mushrooms | Marinated Eggplant and Tomato Salad

Szechwan Beef with Vegetables | Eggplant Parmigiana

Barbecued Feta Pizza | Noodles with Tofu & Bok Choy

Neapolitan Lasagne | Winter Foods | Fried Gnocchi

Juicer Reviews | Juice - Facts, Fiction & Fruit

Australian Cuisine | Moroccan Cuisine


Australian - American Food Glossary | Food Hygeine - The facts
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