Paul Ippolito Talks Wine
With Paul Ippolito Premium Chardonnay
Tarrawarra Estate Yarra Valley Reserve Chardonnay 2006
Tight
and elegant in composition. Refined and well structured. A touch of
citrus followed by stonefruits, grilled nuts, cashew oak and a leesy
character. Lovely and creamy smoothness in mouthfeel along with a
glorious length. The oak and the fruit are in sync and there is a
lovely complementing acidity that brings it all together very well
indeed. A well balanced premium quality Chardonnay with good cellaring
potential. Try it with prawn risotto.
Drink to 2012. About $60. 93/100 – Excellent.
Yarra Valley ChardonnayDe Bortoli Yarra Valley Estate Grown Chardonnay 2006
Classically
varietal – typically classy elegant Yarra Valley in style, modern Yarra
Valley Chardonnay in composition. Typical peach melon aromas to start
with, then the complexity ensues with citrus lemons and subtle limes,
tight fresh nectarines, melded with cashew oak. Touch of leesy
character along with some toastiness and biscuity texture in mouthfeel.
Well structured, balanced with lively acidity and a seamless length and
delicious mouthfeel, long, lingering and rememberable. Try this with
Spaghetti Carbonara.
Drink to 2013. About $35. 92/100 – Excellent.
Premium White BlendCullen Mangan Vineyard Semillon Sauvignon Blanc 2007
This
Margaret River white blend has been crafted by talented winemaker Vanya
Cullen. Whilst it has had some French oak treatment, it remains dry and
light. It presents with an array of characters such as green apple,
gooseberry, citrus lemons and limes, lemongrass as well as some savoury
nuances of asparagus. Toasty and a touch flinty, this is a complex wine
that delivers a soft yet vibrant mouthfeel. Try it with grilled
marinated chicken.
Drink to 2010. About $37. 93/100 – Excellent.
Summertime DrinkingJuniper Crossing Rose` 2007
A
Rose` from this quality Margaret River establishment with the respected
Mark Messenger being the winemaker. Strawberries, raspberries and
watermelon just gush out, all fresh and vibrant. Delicate rose petals
follow. Lively acidity supports the ripe fruit well resulting in good
balance and a nice easy finish. Try it with char grilled fish.
Drink Now. About $18. 88/100 – Good.
Boutique Wine Mount Majura Chardonnay 2006
This
is an excellent Chardonnay sourced from Canberra District fruit made by
respected wine maker Frank Van De Loo. Classically varietal it is quite
forward and upfront stylistically. Stonefruits, citrus lemon, green
olives along with a slatey minerality ensues as well as good crisp
acidity. A well structured white with seamless luscious fruit in
mouthfeel, judiciously oaked and with a lingering tanginess on the
finish. Try it with salt and pepper prawns.
Drink to 2010. 92/100 – Excellent. About $20.
Boutique RedMulyan Block 9 Shiraz Viognier 2005
A
really enjoyable drinking experience ensued from this red blend from
this boutique winery from the Cowra area of Central Western NSW.
Complexity abounds from the aromas emanating from gaminess, dark sour
cherries, forest floor and blueberries. Hints of mushroom and red earth
as well. Seamless in mouthfeel, balance and integration, the Viognier
is indiscernible but present. Fine tannins, melded oak all augur for a
glorious long lingering finish of lifted red and black fruits.
Drink to 2010. About $25. 91/100 – Excellent.
Something To ImpressSaltram Winemaker Selection Cabernet Sauvignon 2004
Deep
concentrated intense red berry fruits. Liquorice, red earth and spicy
fruit cake characters ensues. Powdery fine tannins with a touch of
mocha oak as well. The palate rewards with roasted chestnuts, black
olives and mulberries provide a savoury dimension to the fruit. A long
finish ensues with a delicious moreish seamless balanced mouthfeel,
calling for more. Try this with oven baked macaroni.
Drink to 2024. About $60. 93/100-Excellent.
Wine Rating Scale - Out Of 100 Points98-100 – Exceptional – A truly world class wine 95-97 – Superb – A memorable drinking experience 91-94 – Excellent – A wonderful mix of a top wine at a decent price 88-90 – Very Good – Really well made wine that should impress 85-87 – Good – Honest everyday drinking
Paul Ippolito is a Sydney wine writer who writes for publications
across Australia, the internet and overseas. Read more of his work at
www.paulippolito.com.au
About Paul Ippolito.
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