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Ingredients for Dressing:
1kg Minced Steak (Finely Ground
1 Onion (Grated)
4 Bacon Rashers (Finely Chopped)
½ Cup Dry Breadcrumbs
2 Eggs
125ml Tinned Condensed Tomato Soup
1 Teaspoon Basil
1½ Teaspoons Salt
Freshly Ground Pepper
2 Tablespoons Tomato Sauce
2 Teaspoons Worcestershire Sauce
Method:
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Mix together all the ingredients except the tomato and Worcestershire sauce.
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Shape firmly into long loaf and place on grease aluminium foil, wrapping it around the sides of the loaf but not covering it at the top..
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Cook loaf over barbecue, turning it over several times.
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When cooked remove aluminium foil and crisp on the outside while basting it with the tomato and Worcestershire sauce.
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