Caramel Slice

Thank you Barbara from Victoria for this snack treat:

Base Ingredients

½ Cup Coconut
1 Large Cup Cornflakes
110g Butter
1 Cup Self-Raising Flour
¾ Cup Sugar

Base Method

1. Pour melt butter over all dry ingredients.
2. Press into flat tin.
3. Bake in a moderate oven for 10 minutes.

Filling Ingredients

1 Tin Condensed Milk
2 Tablespoons Golden Syrup
60g Butter
1 Tablespoon Raw Sugar

Filling Method

1. Melt butter, add all other ingredients and boil for 10 minutes.
2. Pour over base

Topping Ingredients

85g Copha
½ Cup Drinking Chocolate

Topping Method

1. Melt copha
2. Mix with chocolate and pour over filling.

Everyone should enjoy this treat.